Nacre 59

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Spring 2017

Spring 2017.A new year is shaping up and we already have springtime themes again. We honour traditional Easter celebrations with designs hatched from an egg. There are equally bouquets, decorations and table centrepieces to flower approaching warmer days.

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EDITO

This is spring.

First and foremost, the Editions Nacre team and myself would like to wish you all the very best and a very Happy New Year. We hope the New Year brings joy and happiness to all of you and that it is brimming with projects and recognition. 
Days and months pass at an extraordinary speed, yet it is with impatience that we are all waiting for springtime to arrive, bringing its festive bundle of rejoicing with it.  As human beings, we all feel what spring instils in us, as does nature herself, above all.

In this issue of Nacre, devoted to this invigorating season, we have four chapters that will plunge us into a springtime atmosphere.Winter's influence is still to be felt and Easter and festive atmospheres are combined with the colourful springtime season that is as ever a source of creativity. 
We shall discover designers Samah Dagher and Maroun Abou Khair’s universe, as they share their Lebanese floral art world culture with us. We will enter our guest Isabelle Mercier's world as she shares her poetry for children with us. 
In all of our magazines, we are always very happy to help you to discover a multitude of floral decoration ideas. This year we also hope to deal with other domains in which you could use numerous ideas.
I particularly wish to thank Thai Mai Van who donated some of his time to fill us with wonder and permit us to discover Ikebana about which there is so much more to know.


Emilia Oliverio.
Flor Designer International. Meilleur Ouvrier de France.

www.emilia-oliverio.com

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